From the Kitchen
“You shall eat in plenty and be satisfied, and praise the name of the Lord your God, who has dealt wondrously with you. And my people shall never again be put to shame.” -Joel 2:26
At Sanctus Ranch we are passionate about great food. Our sincere goal is to have every visitor well-fed and satisfied not only spiritually, but physically as well. Below are a few samples from our kitchen.
BREAKFAST
Full Breakfast: French toast with maple syrup and whipped butter, breakfast sausage, home fried potatoes with onions, egg quiche, assorted muffins, yogurt, granola, cereal, and fresh seasonal fruit.
LUNCH
Grilled Chicken Wing Bar: Includes a variety of sauces: BBQ, hot, honey mustard, and ranch, French fries with condiments, mixed green salad with assorted salad dressing, shredded cheese, and chef’s choice of dessert.
Kahlua Pulled Pork Sandwiches: Served on bulky rolls, BBQ sauce, pickles, onions, coleslaw, macaroni salad, mixed green salad with assorted salad dressings, and chef’s choice of dessert.
DINNER
Boneless Grilled Lemon Pepper Chicken Breast: Homemade baked potato salad, fresh rolls, fresh steamed broccoli or green beans, mixed green salad with assorted salad dressing, and chef’s choice of dessert.
Pasta Bar: Rotini pasta, variety of homemade sauces: marinara, garlic butter, creamy alfredo, Meat toppings – grilled chicken, Italian sausage, and homemade meatballs. Fresh garlic bread, Fresh green beans.
Tex Mex Taco Bar: Seasoned ground beef, shredded mexican cheeses, sour cream, salsa, lettuce, tomatoes, onions, black beans, fresh guacamole, Mexican rice, tortilla chips, flour/corn tortillas
